Monday, December 26, 2011

Crucial Candida Diet Tips For Candida Sufferers

!±8± Crucial Candida Diet Tips For Candida Sufferers

This article continues talking about crucial candida diet tips. I suggest you also visit my other articles. More on managing the candida diet so it won't frustrate you. Here are some suggestions from a fellow sufferer, a good friend of mine who has dealt with the diet successfully.

1) Spelt does not give her the same trouble as wheat. She makes spelt bread, slice sit up thin, and then TOASTS it. Toasting is pretty effective at killing all the yeast entirely. She also makes biscuits and other baked goods using spelt in place of wheat. You need to adjust the recipe a bit to attain perfect success, but it's not that hard. Also, because the gluten in spelt is sensitive, spelt bread should only be kneaded 1/3 the amount of time as wheat bread. Ezekiel bread, sold at health food stores, is also good toasted, and it's not given her trouble (it's made entirely with sprouted grains, which makes it more digestible.)

2) All kinds of waffles and pancakes with all kinds of grains - millet, spelt, amaranth, quinoa and brown rice flour. She stores any of her extras in the freezer, and if she's really hungry, she'll defrost some in the microwave and eat them. She may spread tahini or almond or peanut butter (with caution) on them. Her versatile recipe for pancakes and waffles comes from the internet. It's called the Blender Waffle recipe, and what's great about the waffles especially is, you can make them with water. Brown rice waffles made with water are like wafers, and very tasty with butter (if you include butter in your diet.)

3) Yogurt with flax oil or ground flax seeds, with either sunflower seeds or ground almonds, along with a diced granny smith apple, if they are available. Granny Smiths are very low in sugar and recommended on her Candistroy diet. The enzymes in raw food also work as digestive enzymes for us (so long as we chew our food well.) That's a general principle of enzyme therapy. Also, the apple makes the meal/snack more alkaline, which counteracts heartburn or bad breath. Without raw food in her diet, she must chew her food extremely thoroughly to enjoy fresh breath and good digestion (saliva is very alkaline!)


Crucial Candida Diet Tips For Candida Sufferers

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Friday, December 16, 2011

Best Diet Foods - The List

!±8± Best Diet Foods - The List

Best diet foods might be what you looking for when you're on a diet or just want to keep your body lean and healthy. There are tons of food varieties out there and you might be confused which one to pick for a healthy breakfast, snack, or for dinner. These are a few which you could easy get:

1.    Almonds
Almonds are a rich source of Vitamin E, containing 24 mg per 100 g. They are also rich in monounsaturated fat which is lowering LDL cholesterol. It also claimed to improved complexion, improved movement of food through the colon (feces) and the prevention of cancer. Almond flour is gluten free, made it a popular ingredient in cookery in place of wheat flour for gluten-sensitive people and people with wheat allergies.

2.    Oatmeal
Oatmeal is the source of complex-carbohydrates and fiber, which can lower blood cholesterol. Food and Drug Administration also stated that food with a lot of oat bran or rolled oats can carry a label claiming it may reduce the risk of heart disease, when combined with a low-fat diet. Oatmeal porridge is also contains more B vitamins and calories than other kinds of porridges.

3.    Low-Fat and Fat-Free Dairy Products
Cheese, milk, sour cream, yogurt, and cream cheese are available in low fat varieties which offer both healthy nutrients and great taste. Research also shown that it help lower LDL cholesterol level, reduce risk of hypertension, prevent childhood obesity, protect against gout, promote healthy thyroid function, prevent bone loss that occurs as a result of menopause or rheumatoid arthritis, and prevent migraine headaches.

4.    Lean Meat
According to the United States Department of Agriculture (USDA), lean meat is any serving of meat (3 ounces - about the size of a deck of cards) with less than 10 grams total fat, 4.5 grams saturated fat and 95 milligrams cholesterol. It's one of the best sources for your protein and also contains B vitamins which help the body metabolism. It could be skinless chicken breast, turkey cutlets, beef cuts with "loin" or "round" in the name, pork products with "loin" or "leg" in the name, or lamb loin chop. The methods of cook it includes grilling, broiling, roasting, and baking.

5.    Egg
Egg is another easy to obtain good source of protein, it has the same protein as piece of beef or chicken and also contain vitamin A, vitamin D, vitamin E, riboflavin, vitamin B6, vitamin B12, iron, calcium, phosphorus and potassium. All of the egg's vitamin A, D and E is in the egg yolk, so forget the myth about eating only the egg white; it will only cut your benefits from egg. It's recommended to buy egg from Vegetarian Fed Free Roaming Hens because they are fed with higher nutrient and not under stress when lay eggs.

6.    Fruits
Fruits are generally high in fiber, water and vitamin C as well as satisfy your sweet tooth. You could eat it plain or with cereal, yogurt, or waffles. Just remember to eat fruit instead of fruit juice, which contain sugar and part of its nutrient lost in the process. A simple and easy to get example is apple which is high in antioxidant, and reduce the risk of colon cancer, prostate cancer and lung cancer. Another example would be banana, which is high in potassium to sodium content and may prevent high blood pressure and its complications.

7.    Olive Oil
Olive oil is fruit oil obtained from the olive, a traditional tree crop of the Mediterranean Basin. It's used mainly for cooking oil, while extra virgin olive oil vastly used for salad dressings and foods to be eaten cold. It's rich in monounsaturated fat which is reducing the risk of coronary heart disease. Studies also shown that consumption of olive oil can provide heart health benefits such as favorable effects on cholesterol regulation and LDL cholesterol oxidation, and that it exerts anti-inflammatory and antihypertensive.

8.    Vinegar
Vinegar is an acidic liquid processed from the fermentation of ethanol in a process that yields its key ingredient, acetic acid. There are many type of vinegar which is includes malt, wine, apple, rice, coconut, etc. Multiple trials indicate that taking vinegar with food increases satiety (the feeling of fullness) and so, reduces the amount of food consumed. Use them in place of oil, mayonnaise, or butter in recipes.

9.    Ginger ale
Ginger ale is a carbonated soft drink flavored with ginger. It contains lactose and probiotics, similar to what you get in yogurt, these help in ease constipation. It also can be used as home remedies to prevent or alleviate motion sickness, to relieve upset stomachs and to soothe coughs and sore throats.

10.    Sprouted grain breads
Sprouted grain bread involves soaking the grain and allowing it to sprout. This allows the enzymes in the grain to convert some of the carbohydrates and fats to vitamins, minerals, and amino acids, which is why sprouted grain bread typically is higher in protein, fiber, and certain vitamins and minerals than regular bread. It is also less refined and processed than even stone ground wheat bread, so it has less of an impact on your blood sugar.


Best Diet Foods - The List

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Wednesday, December 14, 2011

Raw Key adhesive Pie

Thanks to drewma1313 & durianriders I've gone back to my vegetarian (new to me VEGAN) lifestyle. Yet this time I'm embarking on something I didn't in the past. FRUIT! In this short video the kiddos and myself are getting into creating a RAW Key Lime Pie. We soaked the almonds over night so as to change the fat to protein ratio. The almonds had started to sprout. This is a good thing!!! :)

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